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sweet delights | gourmet quality


Tarts and Tortes

Apricot frangipaneApple Pie

apricot frangipane

A buttery frangipane tart created with pure almond meal, infused with apricot jam. Fresh apricots adorn
this French classic!
Cut 14 or uncut.
Chilled shelf life 5 to 7 days

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apple pie

A combination of fresh apple and
blackberries in a sweet pastry base topped with a traditional crumble..
Cut into 16 only.
Chilled shelf life 5 to 7 days.

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citrus tartChocolate Brule tart

citrus  tart

NEW Rich and tangy, decorated with
twelve lemon rosettes..
Whole recommended 12-16 portions.
Chilled shelf life 5 to 7 days.

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chocolate brulee tart

A rich chocolate & fresh cream brulee filling in a base of sweet pastry topped with smooth & creamy white chocolate ganache. This is a true family favourite!
 Cut 16 or uncut.
Chilled shelf life 5 to 7 days.

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French Apple TartLemon and lime tart

french apple tart

A French classic! Layers of fresh apple and rich almond frangipane baked on a sweet pastry base..
Cut 14 or uncut.
Chilled shelf life 5 to 7 days.

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lemon & lime tart

The original! Our signature dessert.  Fresh lemons, fresh limes & simply baked to perfection.
Cut 16 or uncut.
Chilled shelf life 5 to 7 days.

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Lemon Meringue pieMixed berry tart

lemon meringue pie

A light fluffy meringue with a fresh zesty lemon tart base. An all-time classic.
Whole - recommended 12-16 portions.
Chilled shelf life 5 to 7 days.

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mixed berry tart

NEW Full butter, sweet paste filled with almond frangipane and topped with mixed berries.
Whole - recommended 12-16 portions.
Chilled shelf life 5 to 7 days.

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Pecan pie

pecan pie

Crushed pecans emulsified in golden
syrup baked in sweet crust pastry till golden brown.
 Cut 14 or uncut.
Chilled shelf life 5 to 7 days.

Make an Enquiry

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Sweet Sensation Cafe Cakes Northern Beaches, Tarts Torts, Cheese Cakes, birthday cakes Sydney, muffins, cake slices, birthday cakes northern beaches cakes

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